-
The Sou'Wester: Designing the snack of the future
Media Coverage | 08/07/2018
The crunchy, puffed product made from yellow peas and bread crumbs in the lab at the University of Manitoba by research student Maria Arzamendi.... more
-
Winnipeg Sun: International students put summer break to good use
Media Coverage | 08/03/2018
For the majority of students, the summer months mean a break from studies and a chance to recuperate from the stress of the previous school year. But... more
-
StarMetro Vancouver: B.C. scientists develop affordable, hand-held tool for testing salmonella
Media Coverage | 08/02/2018
VANCOUVER—While traditional methods for detecting salmonella are labour-intensive and time-consuming, a new and ever-so-small device can now identify... more
-
CTV News Winnipeg: Young minds in Winnipeg this summer contributing to health research
Media Coverage | 07/27/2018
Globalink interns Maria Arzamendi and Luis Garibay are at the University of Manitoba this summer contributing to research projects in the food and health... more
-
Global News Winnipeg.ca: From the lab to your lunch: Manitoba students cooking up scientific culinary treats
Media Coverage | 07/26/2018
Tucked in a lab at the University of Manitoba is a group of students cooking up a new snack. They’re using leftover bread crumbs from a local baker... more
-
CBC Radio, Early Edition: International student helping develop artificial skin for robots
Media Coverage | 07/24/2018
Globalink intern Roshan Mishra talks to CBC's Stephen Quinn about his Globalink Research internship at UBC.
Get email updates on Mitacs opportunities
© Copyright 2018, Mitacs. All rights reserved. Privacy Policy
Crafted by domain7 | #HUMANIZETHEWEB