Microbial modifying properties of iodinated water in animal production

The iodination of water has been identified as a means to improve animal performance, particularly in the poultry industry. Iodine has been used as an antimicrobial agent under several applications, however, it is unclear how water iodination results in improved animal performance. We hypothesize that iodinated water can improve performance either by reducing pathogen load, or by altering the intestinal microbial community. BioLargo Water, Inc., specializes in leveraging iodine chemistry for applications in water treatment.