Food security is a serious public health concern in the Guelph region, with prevalence of food insecurity surpassing the provincial and national averages. There is a need for community-based interventions to support individuals and families struggling with food insecurity and related poor nutrition and health. The proposed research aims to evaluate the impacts and acceptability of a fresh food prescription program, in which healthcare providers ‘prescribe’ fresh food to participants and provide them vouchers redeemable for fresh fruits and vegetables through an online delivery service.
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