Enzymatic hydrolysis of wheat straw derived xylo-oligomers stream into monomeric sugars Phase II
The proposed research project is around conducting feasibility studies on the purification and conditioning of industrial hemicellulosic C5 sugars from a number of potentially commercial wheat straw liquor fractions. The research will propose experiments where data for the ultimate evaluation of enzymatic hydrolysis vs. a selected comparative list of acid hydrolysis can be included. The purpose is in acquiring a detailed analysis of the potential monomeric sugars. With one representative product, we would also like to gain a preliminary understanding regarding the efficacy of enzymatic hydrolysis of a soluble wheat straw xylan stream. The end goal of this potential collaboration is to compare dilute acid to enzymatic hydrolysis and identify downstream impacts on proprietary catalytic hydrogenolysis conversion processes