Use of food waste in beef cattle production systems
The purpose of this project is to evaluate the current and future potential of beef cattle to up-cycle and redirect food loss and waste (i.e. surplus food) to feed. This project will identify short and long term solutions for incorporating surplus food into beef cattle diets.
Intern:
Janine Hansen
Faculty Supervisor:
Kim Ominski
Province:
Manitoba
University:
Sector:
Partner University:
Discipline:
