Recherche ciblée sur la population de doré jaune

Lorsque votre entreprise repose sur un habitat naturel, votre priorité est de le protéger. Pour John Grace et sa famille, propriétaires et exploitants de l’Old Post Lodge, pourvoirie de calibre mondial située sur le lac St-Joseph dans le nord-ouest de l’Ontario, la conservation a toujours été au cœur de la vision d’entreprise.

Farm to Fork: DNA traceability of poultry meat in North America Year Two

In the recent years, the concern for food safety and quality has been on the increase. This concern is escalated by media reports of food alteration, which in turn reduces the consumers’ confidence in food safety and the reliability of labelling. As such, traceability in agricultural/food chain is an essential tool to increase consumers’ trust. Although various traceability systems are currently in place, challenges exist in maintaining farm to fork traceability, thereby highlighting the need for development of reliable tools for food analysis.

Detection of Coalition Attacks for Online Advertising

As the Internet has become part of people’s daily life, online advertising has also been more and more popular for its instant global communications. Of a number of factors on the cost of the advertising, a major consideration is the number of views of the ads, clicks to the ads, and conversion generated by the ads. Publisher fraud is the action that generates invalid traffic to the ads by inflating the number of views, clicks and conversions.

The Paternity Crisis and the Other Side of Turkish Modernity

My research project presents a unique perspective on the Turkish experience of modernity from the side of the discredited, disavowed and repressed, and thus contributes to a better understanding (and to a better identification of the failures) of the modernization in Turkey that predominated much of the twentieth century. It does this through an exploration of paternity crisis that hinges upon the traumatic inception of modernity.

Farm to Fork: DNA traceability of poultry meat in North America

In the recent years, the concern for food safety and quality has been on the increase. This concern is escalated by media reports of food alteration, which in turn reduces the consumers’ confidence in food safety and the reliability of labelling. As such, traceability in agricultural/food chain is an essential tool to increase consumers’ trust. Although various traceability systems are currently in place, challenges exist in maintaining farm to fork traceability, thereby highlighting the need for development of reliable tools for food analysis.

Développement d’un tampon de conservation des échantillons et d’extraction d’ADN pour C-POD

La préparation des échantillons pour l’extraction d’ADN est une procédure fastidieuse qui demande beaucoup de main d’œuvre. Elle est reconnue comme le facteur qui limite la rapidité du profilage d’ADN automatisé de haut rendement. L’organisation commanditaire, DNA Ident Inc., a développé un réceptacle à échantillons d’ADN original (C-POD) qui facilite la préparation des échantillons. Ce projet vise à élaborer des solutions de stabilisation de l’ADN qui seront employées dans l’échantillonneur C-POD.