La prévalence de l’obésité est plus élevée chez les peuples autochtones qu’au sein de la population adulte canadienne non autochtone ce qui augmente leur risque de diabète de type 2 et de maladies cardiovasculaires. Ainsi, pour réduire les risques inhérents à l’obésité, il est pertinent de développer des programmes d’intervention qui favorisent l’adoption d’un mode […]

Rhythmic music naturally urges us to move. This is visible when they spontaneously move or dance with music, even without being consciously aware of aligning movements to the musical pulse. Moving to the beat of the music (Auditory-Motor Synchronization – AMS) is a widespread behavior involving the fine coordination of a motor rhythm with an […]

Back posture and muscle activation are effected by the alignment and behaviour of joints below: the hip, knee, ankle, and foot. Neuromuscular training insoles use disruptive technology to change how the feet respond to interactions with the ground. If such an insole can improve the foot??s ability to sense orientation/position and the required stabilization for […]

The project is aimed at exploring how the assembly of bacterial communities is determined due to interactions between individuals, spatial distribution, movement constraints and secretion of substances that affect bacterial growth. To do this, we will combine both a mathematical and an ecological approach. The mathematical approach will make use of abstract tools in mathematical […]

Les sols au du Québec étant déficients en sélénium (Se), il est donc primordial d’en ajouter à la ration des chevaux. De nombreuses prises de sang analysées par le Service de diagnostic de la Faculté de médecine vétérinaire démontrent que plusieurs chevaux du Québec sont déficients en cet oligo-élément. Les recommandations actuelles pour les besoins […]

This project emphasizes on the invasive proliferation of obnoxious wetland plant, Phragmites australis in Canada and India, impacting the economy and ecology of both the countries. We focus on understanding the relationship of soil microbes and this plant species, whether soil microbiota aids in its successful invasive spread. In view of the growing pollution in […]

There are Atlantic sturgeon in the Restigouche River. This species is millions of years old and it is still found in our waters today. Fishers have reported their sightings every year in the last decade. Unfortunately, this species is now considered to be a species-at-risk. Because their numbers are so low, we don’t see them […]

En début de lactation et pour subvenir à ses besoins énergétiques (production du colostrum et du lait pour son veau), la vache laitière a toujours et naturellement eu recours au glycérol en mobilisant ses propres réserves de gras (stocké sous forme de triglycéride). Cependant, cette mobilisation excessive et répétée (après chaque naissance) répondant à l’amélioration […]

Relapses in cancer usually result in the tumour becoming resistant to chemotherapy. This leaves a treatment gap that needs to be filled for these patients. One such cancer is triple negative breast cancer, this type of breast cancer is very aggressive with a high death rate. Dr. Sandra Dunn’s research group want to find new […]

The problem to be addressed is if detailed laboratory studies can be designed out to confirm and extend the historical, anecdotal information on the therapeutic/medicinal properties of Kisameet clay (KC). There is much non-scientific information alleging the potent antimicrobial activities of many clay products. In this research proposal we propose to carry out a detailed […]

For some years now, there have been very few studies published on tele-optometric eye exams, even though many types of telemedicine platforms are already used in some eye clinics throughout North America. Therefore, this project, in partnership with IRIS The Visual Group, aims at comparing an eye exam conducted by a remote optometrist and an […]

New bacterial culture and sequencing techniques have allowed better characterization of the microbiota. Microbiota profiles containing high diversity are associated with better intestinal health, immune system and protection against pathogens. In nature, each animal species is naturally selected and hosts a very specific and diverse microbiota. However, current animal production systems impose factors that reduce […]