Process optimization for extraction of compounds from natural sources

The proposed research project aims to optimize the conditions for Carbon dioxide eXpanded Liquid Extraction (CXLE) which uses liquefied Carbon Dioxide (CO2) and ethanol as co-solvents for extraction of compounds from natural sources. Design alterations will be implemented to a Supercritical Fluid Extraction (SFE) unit at the partner organization (BioFoodTech) to perform CXLE and further […]

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Rapid Quantification of Bovine Colostrum Immunoglobulin G and Macronutrients(Fat, Proteins and Lactose) Using FTIR Spectroscopy

Colostrum is the initial secretion from the mammary gland after parturition and it is a crucial source of immunity and nutrition for newborn calves. Because of the placental barrier to immunoglobulin transfer in ruminants, colostrum provides the neonate with immunoglobulins (mainly IgG) essential for passive immunity that plays a key role in the prevention of […]

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