Predictive phenotyping of Alzheimer’s and Parkinson’s disease from multifactor biomarker and neuroimaging data

Individuals diagnosed with either Alzheimer’s disease (AD) or Parkinson’s disease (PD) typically exhibit a distinctive profile of progressive impairments. AD primarily affects cognitive functions (e.g., dementia), whereas PD affects motor functions (e.g., tremor). However, in many cases, this symptomatic distinction is not apparent, because some AD and PD patients experience a mixture of cognitive and […]

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Optimal Placement of Fault Circuit Indicator to Improve the Reliability of Distribution Systems using CYME Reliability Module

Within the past decades, there has been a significant growth in the electric power systems that have resulted in a large increase in the development of transmission and distribution lines. Distribution system is the final connection between the utility provider and the customers and constitutes a major component of the power system. However, since most […]

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Smart PV Modules with Laminated On-Cell Energy Storage

Efficient yet simple energy storage schemes and smart electronics will not only boost PV system efficiencies but it will also lead to many innovative applications at the system level such as solid state lighting, active bypass diodes, bifacial configurations etc. This research project seeks to develop a novel and efficient on-cell energy storage scheme. By […]

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Winter ecology of juvenile Chinook Salmon in the Strait of Georgia

The goal of the study is to investigate the health and ecology of juvenile Chinook Salmon during the winter, a season with supposedly very low levels of survival. We fish throughout the winter on an on-call basis, and sample and release most fish brought on board; a small portion of juvenile Chinook Salmon are retained […]

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Development of a Storm Water Re-Use System to Supply Non-Potable End-Uses in Multi-Use Community in London, Ontario.

Urban stormwater re-use is gaining acceptance in Canadian jurisdictions as a means to offset anticipated increases in potable water demand from urbanization and climate change. S2e Technologies has partnered with Queen’s University to determine if a net economic benefit can be achieved from potable water savings in large-scale stormwater re-use facilities in Canada. The new […]

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Développement d’un imprimante 3D pour l’aluminium

Les procédés de fabrication additive telle la fusion laser sur lit de poudre connait un intérêt croissant dans la communauté industrielle et universitaire, car ils permettent de réduire les temps de production, de produire moins de déchets et permettent la fabrication de pièces plus complexes sans augmenter les couts. Toutefois, ce procédé est moins bien […]

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Synthesis of glycopolymers by in vacuo glycation

Sugars play many important roles in our bodies. For example, they provide a supporting environment around cells and are also involved numerous processes, including viral and bacterial infection. In addition to their natural existence, there is also interest in preparing sugar-based polymers, called “glycopolymers”, in the lab both to better understand biological processes and also […]

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Usability analysis and guideline development for user interface design in a public health information system

The design of usable public health information systems is critical in areas such as healthcare. In this project an analysis of the usability of a pan-Canadian public health information system will be conducted. The approach will involve application of usability engineering methods to identify issues and areas where the system’s user interface could be modified […]

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Evaluation of the impact of dairy food consumption on the incidence of CVD and osteoporosis and patterns of dairy food consumption among Canadians with CVD and/or osteoporosis

The new Canada’s Food Guide has created controversies about milk and alternatives consumption by removing it as a stand-alone food group. Recent evidence shows an inverse relationship between consumption of dairy products and risk of osteoporosis. However, evidence on the association between milk and dairy consumption and the risk of cardiovascular diseases (CVD) have provided […]

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