Funded through a series of NSERC partnership grants, Cubresa Inc. have been working with the applicants to develop technologies for pre-clinical imaging for positron emission tomography (PET) imaging and PET friendly radiofrequency (RF) coils for magnetic resonance imaging (MRI) of small animals. To date, our collaboration has played a direct role in Cubresa being the […]

Funded through a series of NSERC partnership grants, Cubresa Inc. have been working with the applicants to develop technologies for pre-clinical imaging for positron emission tomography (PET) imaging and PET friendly radiofrequency (RF) coils for magnetic resonance imaging (MRI) of small animals. To date, our collaboration has played a direct role in Cubresa being the […]

Hydraulic stimulation is a technique that is being used to increase the productivity and efficiency of natural resources under the ground. Hydraulic fracturing is a hydraulic stimulation method, in which the water is being injected into a borehole and that creates additional fractures within the hard rock formations. This may extend the flow network within […]

This research project investigates how to improve the security of operation of a power system using measurements taken at several locations of the power system. In the past, there was no technology available to synchronize these measured data, and thus the applications were limited. Now, the technology has advanced and the measured data can be […]

Surface waters, such as lakes and rivers, often have high amounts of natural organic matter formed from decaying plants and animals. Drinking water treatment plants that use these water supplies are often faced with removing these compounds due to the unfavorable formation of carcinogenic disinfection by-products during disinfection with chlorine. However, removal of organics can […]

Oat flour has high levels of nutrients, especially proteins, fibre and starch. While the starch and fibre is widely used in food formulations, the protein portion lacks extensive utility in the food industry. In order to extend the value-added utilization of oats, there is need to produce commercial-grade protein products. This work is highly relevant […]

Production of rutin, a high value of nutraceutical, from buckwheat hay in Manitoba has the potential to be much less labour-intensive and inexpensive compared to that produced offshore from other crops. However, the optimum drying condition of buckwheat hay and the relationship among drying conditions, harvest times and the amount of rutin in the dried […]

Beef cattle play an important role in food production worldwide by making use of resources from which humans can derive little nutritional value to provide a nutrient-rich foodstuff containing protein, minerals and vitamins. However, greenhouse gases and ammonia that are produced by the cattle industry are associated with climate change. Producing nutritious beef that meets […]

Heavy pesticide and antibiotic use are prevalent in modern agriculture and is an essential requirement to feed the ever-increasing human population. Their increased use, however, has also resulted in a loss of ecological biodiversity, environmental contamination, emerging pesticide/antibiotic resistance and is an economic burden to farmers, especially in low income nations. The research proposed aims […]

Buckwheat contains an active ingredient that lowers blood glucose in diabetic rats. The active ingredient is not a known compound such as chiro-inositol or rutin. The goal of this project is to fractionate buckwheat by a technique known as countercurrent chromatography (CCC) and determine the presence of a biological activity. This is important for setting […]

Wetlands provide critical habitat and valuable ecosystem services. Land use conversion in Ontario, however, has led to substantial wetland loss. The restoration of wetlands on agricultural properties has the potential to offset wetland loss, yet these wetlands are also susceptible to contamination by pesticides. Our research will therefore establish: (1) to what degree restored wetlands […]

Hudson Bay is a typical freshwater dominated ecosystem owing to voluminous freshwater flux from the rivers and sea ice growth-decay cycle. Climate forcing and hydroelectric regulation of the river waters potentially modifies the freshwater distribution in Hudson Bay, with implications on the physical, biological and biogeochemical processes. To understand the implication of the modifications on […]