Point of care ultrasound in rural British Columbia: An investigation of quality and effect on clinical management decisions

Health care providers perform ultrasound exams to see a patient’s internal physiology (e.g., organs). Point of care ultrasound (PoCUS) refers to ultrasound exams performed at the bedside by a physician not specialized in imaging. PoCUS use by general practitioners is increasing, including in rural British Columbia (BC). Rural PoCUS has the potential to improve the […]

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Assessment of the role of Nep1 on learning and memory in Drosophila

Learning and memory is generally thought of as the process by which information is encoded, stored, and retrieved in the nervous system. A lot of information is now available about what genes are needed for an organism to remember normally. However, little is known about the genes with the opposite function, i.e. limiting the process […]

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Effective monitoring of honeybee health and pathogens

Honeybees are considered the world’s most devoted pollinators as they provide an essential ecosystem service that is vital to the maintenance of both wild plant communities and agricultural productivity. In Canada alone, the honeybee industry is worth over 4 billion dollars annually. Over the last years, beekeepers have been faced with major colony loss due […]

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Healthy Active Learning

Healthy Active Learning (HAL) is a government wellbeing Initiative. It has been designed to promote and improve healthy eating and physical activity in 800 schools, Kura and early learning services across New Zealand. The student intern will help collect data by visiting primary and intermediate schools (children aged 5-13 years) throughout select regions of New […]

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Supporting Patients by Family Education in Psychotic Illness

Family caregivers are an essential component of care for young adults with severe mental illness including psychosis. While their involvement improves outcomes in multiple modalities, family caregivers are often overwhelmed with the care of their loved one. Currently, there are not enough resources for family caregivers of young people with severe mental illnesses. The study […]

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A Marketable Formulation that Kills Overwintering Ticks (Ixodes scapularis).

We have developed a natural product acaricide that is based on balsam fir (Abies balsamea) essential oil. The product kills overwintering ticks. It is designed to be applied to lawns, gardens and municipal parks in the late fall to kill ticks over the winter. The purpose of this project is to complete testing under semi-natural […]

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Computer aided system based on Image processing technique for assessment ofspinal cord from MRI Year One

The spinal cord is one of the most imponant neurological structures in the body. Noninvasive image-based assessment of this structure is an increasingly demanding healthcare service. This project is a preliminary development stage of a computer-aided spinal-scan assessment software toolkit which aims at faciiitating the diagnosis of spinal cord problems. In parlicular, the proposed project […]

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Characterizing the relationship between aroma profiles and odour perception in northern highbush blueberries

Blueberries consumption has increased in the last decades due to their delicious flavour and recognized health benefits. However, even if the blueberry flavour is naturally delightful, some consumers are concerned because this flavour is not consistent over weeks, which could result in a decreased purchasing interest. Blueberry flavour depends on many factors, especially the genetic […]

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Discovery and synthesis of novel anti-viral compounds

Our ultimate goal is to develop small molecule drugs and validate their roles in viral replication inhibition. Collectively, we have the expertise in molecular and cell biology, biochemical, structural biophysical, and drug-discovery platforms. We have all the required infrastructure and resources available to realize our goals. Development of small molecule drug as antivirals include many […]

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Development of Novel Methods for the Automated Extraction of Lipid-Soluble Compounds Year One

Current analytical methods for the extraction of lipid-soluble compounds (fatty acids, cholesterol, antibiotics, pesticides, vitamins) are costly and time-consuming. Recently, we have assessed a novel patent-pending “kit” method for extracting fatty acids and cholesterol from food and tissues with great success. We propose to continue testing this method for extraction of lipid-soluble vitamins, pesticides and […]

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