Intelligence from Telemetry applied to Wildfire management and other applications.

Research in Machine Learning and Artificial Intelligence has been applied to image recognition. Weather modeling and prediction make use of distributed computing. Forestry research produces ground cover models and economic value predictions. These active research disciplines are all implicated in the emerging area of big data analytics as applied to the needs of the industrial partner: Tanka is advancing integrated analytics, bridging research in these fields to ingest maximally relevant data to produce valuable information for a variety of applications.

How Does Food Get to the Table? Sustainable Development Influencers’ Framing of Food Processing in British Columbia

The BC food processing industry needs to do a better job of communicating its value if it is to attract the investment it needs to remain competitive and feed British Columbians. Food processing plays an important role in sustainable food systems, which in turn are a recognized component of sustainable community development. Yet, despite the facts that people need food to live and processing is a necessary undertaking in order to get food on the table, food processing is notably missing from scholarly discussions.

Development of plant-based beverage with high content and quality proteins

Plant-based beverages are inappropriate alternatives to bovine milk, due to lower protein content and not sufficient amount of essential amino acids. To produce nutritionally complete plant-based beverage with high overall acceptability, the technological interventions and fortification techniques need to be developed. Oat is one of the promising raw material for preparation of functional plant-based milk due to the presence of dietary fibres and good nutritional quality of oat proteins.

Compound recommendation for plant health using machine learning and computational chemistry

Virtual screening is a computational technique used in drug discovery to search large libraries of small molecules in order to identify those structures which are most likely to bind to a drug target, typically a protein receptor or enzyme. Virtual screening is thought to have the potential to speed the rate of discovery by reducing the need for expensive and time-consuming lab tests to physically test thousands of diverse compounds, often with an expected hit rate on the order of 1% or less with still fewer expected to be real leads following further testing.

Characterization of Active Ingredient in Buckwheat

Buckwheat contains an active ingredient that lowers blood glucose in diabetic rats. The active ingredient is not a known compound such as chiro-inositol or rutin. The goal of this project is to fractionate buckwheat by a technique known as countercurrent chromatography (CCC) and determine the presence of a biological activity.

Development of polyclonal antibodies to discriminate and quantify the gluten from three different sources

Current analytical methods used for gluten detection are not able to discriminate the specific source of gluten and tend to overestimate the overall gluten content if from rye and barley by at least 10-fold, leading to limit food choices for coeliac patients. The main objective of this research is to initiate the development of bioanalytical methods specific to wheat, barley and rye, with the aim to discriminate gluten sources and quantify total gluten with more accuracy.

Identification of gene expression biomarkers for different biotic stress conditions in Arabidopsis thaliana and canola

Plants, like humans, sometimes get sick because of the activities of pathogens. When crops are diseased, their growth vigor will be severely damaged, leading to tremendous yield loss. To cure plant disease, farmers have been relying on synthetic pesticides for centuries; but the over-use of synthetic pesticides has caused pest resistance and serious environmental issues. To overcome this dilemma, companies like Terramera Inc. have been developing alternative powerful pest-managing products, namely biopesticides, which are eco-friendly bioactive agents derived from natural resources.

The Use of Enhanced Percentages of XY and YY Males and Protemics to Increase Freshwater Closed Contained Farmed Production of Sockeye Salmon

At harvest, the males of a mixed female/male culture of farmed Sockeye salmon are larger in freshwater culture. This research will enhance the percentages of male fish in a mixed female/male cultured population of Sockeye so as to increase the harvest weight of the fish. In addition, proteomics will be used to identify key markers of metabolic processes that can be used in ‘real time’ to ensure the Sockeye are cultured in a way that ensures the good welfare of the fish.

Evaluation of Mazzaella Japonica as a Food Additive for Ruminants

In collaboration between Thompson Rivers University (TRU) and Beaver Meadow Farms (BMF), we propose to investigate the invasive foreign red seaweed Mazzaella Japonica as a food additive for ruminant livestock, primarily cattle. BMF is a multi-faceted agricultural company based on northern Vancouver Island built around organic pasture-raised cattle but also the harvest of storm-cast Mazzaella Japonica.

Development of protein and carbohydrate complexation delivery systems for improving the transport, stability, and efficacy of plant immune aids

While modern pesticides have dramatically improved crop yields and food security, the challenges of emerging pest resistance, environmental run-off, and the need to help crops better cope with weather-related stresses like drought and extreme heat all demand new solutions. Our partner, Suncor, has recently developed a new class of plant immune aids that activate a plant’s native immune system to induce a range of beneficial responses to both pest and weather-related stresses while avoiding some of the downstream challenges associated with existing pesticide and fertilizer use. Intern Dr.

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