Project Evaluation: Digital Stories for PCHC-MoM

Pacific Canada Heritage Centre and Museum of Migration (PCHC-MoM) is determined to end the stigma around cultural-specific foods. To do this, PCHC-MoM engages in storytelling projects that match volunteers to storytellers and has volunteers create videos on their food establishments. These videos discuss the history of the foods, its importance to the community, and the […]

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Effectiveness of Targeted Individualized Multi-modal Treatments in Adults Suffering from Persistent Concussion Symptoms as Compared to a Self-Directed At-Home Program

Disabilities secondary to traumatic brain injury are a major source of burden. Specifically, patients in Ontario seeking tertiary care for persisting symptoms following mild traumatic brain injury (mTBI) result in health costs of over $110 million annually (Hunt et al). Numerous treatments have been utilized and studied in an attempt to treat persistent postconcussive symptoms. […]

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Évaluation des déterminants de la performance et suivi du développement chez les hockeyeurs élites québécois

Ce projet vise à réaliser l’évaluation et le suivi des équipes nationales féminines et masculines de hockey sur glace en vue des Jeux du Canada. La condition physique, les habiletés psycho-cognitives, les performances en situation de match ainsi que les habiletés seront évaluées à deux reprises durant la saison morte 2022. Ensuite, les joueurs sélectionnés […]

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Développement d’un dispositif et d’un outil d’accompagnement au repreneuriat

Le nombre d’entrepreneurs et de dirigeants de PME de plus de 50 ans au Canada et particulièrement au Nouveau-Brunswick s’accroît et, ces derniers devront bientôt céder leur entreprise. Dans ce contexte, il devient crucial d’assurer la relève entrepreneuriale ou le « repreneuriat ». Le projet de recherche entrepris par le stagiaire, porte sur la création […]

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Risk Assessment for the Growth of Clostridium botulinum in High Hydrostatic Pressure Treated Seafood Salad

There is a consumer trend for “Natural” products that have received minimal processing but more importantly are free from artificial preservatives. This represents a challenge to food producers as consumers expect safety as a given and also an extended shelf life. The food industry has been inventive in developing new processes and identifying natural preservatives […]

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Implantation de bandes herbacées dans la zone littorale du Lac Saint-Pierre

Au lac Saint-Pierre, la culture de soya et du maïs dans le littoral a contribué à détériorer la qualité de l’eau et à mettre en péril les populations de perchaude. L’implantation de bandes riveraines et de bandes herbacées le long de fossés agricoles fait partie des solutions avancées pour rendre l’agriculture plus compatible avec la […]

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Raising Canada: Top threats to children in Canada and the business case to prioritize the needs and rights of children and address these threats

Children and youth flourish in environments that are predictable, safe, and structured. However, this is not the case for many kids in Canada. The COVID-19 pandemic has disrupted these protective factors and exacerbated risk factors. Against this background, the first objective of this study is to explore the present threats facing children and youth in […]

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Climate Plan for Resilience on Cortes Island

In Canada, climate change is altering local environmental patterns, damaging built infrastructure, causing acute injuries during natural catastrophes, and leading to chronic health issues. Rural and remote island and coastal communities have been disproportionately impacted by climate change and climate events. As such, climate scientists globally have been calling for climate change planning efforts and […]

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Investigating the Effectiveness of an Online Research Education Course to Build Capacity for Meaningful Research Partnerships Among the Spinal Cord Injury Research System

People with spinal cord injury (SCI) want to work with researchers as research partners. However, people with SCI have said they do not feel like they have enough knowledge of the research process to be involved, or that researchers have only involved people with SCI in research for the researcher’s gain. To help people learn […]

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Use of hydrogen peroxide for heap leaching of secondary copper sulfides

Copper is typically extracted from secondary sulfide minerals using heap leaching, a relatively low-cost hydrometallurgical technique. In this process, leaching solutions are irrigated on top of a packed ore bed and percolate through the porous materials. Fe(III) is required as an oxidant in the extraction process and must be continuously regenerated to sustain the reaction. […]

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