Photosynthesis, stomatal conductance, and transpiration of strawberry plants.

The spectral composition of light-emitting diodes (LEDs) reportedly results in higher crop yield and reduced thermal damage to plants. Given that the stomata response represents a link between the plant and the outside environment, exploring the relationship between photosynthesis, stomatal conductance, and transpiration is paramount. This study will investigate the photosynthetic efficiency and stomatal conductance of strawberry plants to understand their plant development responses under specific environmental conditions. Using a combination of gas exchange measurements and leaf area analysis, photosynthesis rates (measured as net CO2 assimilation) and stomata conductance in strawberry plants exposed to established light intensities, humidity levels, and temperatures will be analysed. These findings will provide insights into the adaptability of plants to varying climates (strawberry, cannabis, etc) and can inform agricultural practices aimed at optimizing crop yield and quality.

Faculty Supervisor:

Mark Lefsrud

Student:

Partner:

Ferme d’Hiver

Discipline:

Life Sciences

Sector:

Cannabis; Agriculture and Food

University:

McGill University

Program: