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At harvest, the males of a mixed female/male culture of farmed Sockeye salmon are larger in freshwater culture. This research will enhance the percentages of male fish in a mixed female/male cultured population of Sockeye so as to increase the harvest weight of the fish. In addition, proteomics will be used to identify key markers of metabolic processes that can be used in real time to ensure the Sockeye are cultured in a way that ensures the good welfare of the fish.
Vicki Marlatt
Anqi Yuan
LSL Living Seafoods Ltd
Biology
Forestry
Accelerate
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