An ongoing study in Winnipeg is investigating the possibility of using repetitive transcranial magnetic stimulation to help treat the cognitive and memory declines in Alzheimer’s disease. The objective of this project is to analyze in detail the current results of this study. We will look for connections between MRI scans of the participants and their […]

It is difficult to perform the dynamic analysis on large scale power systems within a desirable time frame. Most utilities therefore resort to reduce the scale of power system by representing the external system using an equivalent network. This project proposal in conjunction with Manitoba HVDC Research Centre aims to develop simulation based methods complemented […]

Heart disease and stroke are the leading causes of death and prescription drug use in Canada. In 2011, it was estimated that 1.6 million Canadians are living with heart disease or the effects of a stroke. One person every 7 minutes dies from heart disease or stroke in Canada. The purpose of this clinical trial […]

In this research, a new approach to model Frequency Dependant Network Equivalent (FDNE) will be introduced and implemented in PSCAD/EMTDC. FDNEs are used to accelerate and reduce the size of unnecessary part of the network under simulation. The new approach utilizes Brune’s network synthesis and Tellegen’s extension to create a multiport network whose impedance is […]

Batteries are becoming popular options for storage of energy at large scales for application in power systems. A battery energy storage system may be developed using batteries of different chemistries and also batteries that are not necessarily at the same state of health. The capabilities of a battery energy storage system are affected by the […]

Early-years educational programing is linked with greater educational, career and life outcomes. The One Child at a Time One Family at a Time program seeks to assist families in overcoming barriers and giving all children equal access to early-years learning. The home visiting program connects children and their families with individualised support and guidance tailored […]

This project evaluates the impact of customer service on customer retention and churn. In the first phase, we build a statistical model to examine drivers of customer loyalty. In the second phase, we work with customer service to evaluate the effectiveness of new customer service strategies. This project will enable the company to better predict […]

Modern power systems wherein renewable energy sources are prevalent will exhibit larger frequency deviations than conventional power systems due to the diluted share of conventional generation based upon large electric machines with massive spinning rotors. To combat this, power-electronic converters that are used to interface renewable sources need to provide ancillary, such as frequency support […]

Hydraulic stimulation is a technique that is being used to increase the productivity and efficiency of natural resources under the ground. Hydraulic fracturing is a hydraulic stimulation method, in which the water is being injected into a borehole and that creates additional fractures within the hard rock formations. This may extend the flow network within […]

This research project investigates how to improve the security of operation of a power system using measurements taken at several locations of the power system. In the past, there was no technology available to synchronize these measured data, and thus the applications were limited. Now, the technology has advanced and the measured data can be […]

Surface waters, such as lakes and rivers, often have high amounts of natural organic matter formed from decaying plants and animals. Drinking water treatment plants that use these water supplies are often faced with removing these compounds due to the unfavorable formation of carcinogenic disinfection by-products during disinfection with chlorine. However, removal of organics can […]

Oat flour has high levels of nutrients, especially proteins, fibre and starch. While the starch and fibre is widely used in food formulations, the protein portion lacks extensive utility in the food industry. In order to extend the value-added utilization of oats, there is need to produce commercial-grade protein products. This work is highly relevant […]