Biparental haploid cells to generate genomically designed offspring

In natural selection, differential fitness relies on the chromosomal shuffling during meiosis that enables the production of haploid gametes that are genetically different. However, meiotic-induced genetic variability can be an economic burden to the animal breeding industry since offspring often do not inherit the most desirable genes from their parents. Although genomic markers are currently […]

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Optimizing Sea Cucumber Harvesting and Processing in Atlantic Canada

There are major areas of uncertainty concerning the exploitation and management of the sea cucumber (C. frondosa) industry in Atlantic Canada. This research project will address these gaps and give stakeholders a better understanding of C. frondosa, in order to make the best possible decisions relative to its management and conservation. The proposed research will […]

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Molecular effects of novel high-CBD Cannabis cultivars: from mechanisms to novel applications and therapeutics

With the legalization of cannabis, a serious issue facing Canadians is: how will consumers know their products are safe and created with their health in mind? Many Cannabis products claim diverse health benefits, ranging from treating pain to reducing inflammation and affecting tumor growth. While this is incredibly exciting, have all of these products been […]

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Les microplastiques et contaminants associés dans l’estuaire et le golfe du Saint-Laurent : caractérisation environnementale, sociale et bioaccumulation ou dépuration chez les bivalves

Ce projet propose de définir les enjeux socio-environnementaux et socio-économiques reliés à la présence de microplastiques (MP) marins dans l’estuaire et le golfe du Saint-Laurent, une région hydrologique complexe sous-étudiée vis-à-vis cette problématique. Ceci permettra d’orienter les décisions visant à protéger l’environnement tout en soutenant les secteurs maritimes, notamment ceux reliés aux ressources marines commerciales. […]

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Mitigating heat stress effects on lactation via nutrition in dairy cows

Heat stress, defined as temperature and humidity above the threshold of animal comfort, is experienced in Canadian dairy farms each year despite the improvements in cooling conditions and results in important reductions in production of milk and of milk components. Such reductions represent lower production efficiency and therefore higher environmental impact per unit of product […]

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Developing Design Strategies for Net-zero Energy High-rise, Mixed-use Buildings

This project explores and develops various strategies for the design of net zero energy high-rise mixed-use buildings. Net zero energy refers to the capacity of a building to generate renewable energy to supply all its yearly energy consumption. A mixed-use building combines residential and commercial building functions (e.g. retail, offices, etc.). Strategies that will be […]

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Sleep Disorders among a Population with Traumatic Brain Injury from aWorkplace Safety and Insurance Board (WSIB) Clinic

The proposed research will study the best way to evaluate sleep disorders among persons who suffered a mild to moderate traumatic brain injury (TBI) in the workplace. We will draw upon the Workplace Safety and Insurance Board-insured workers being evaluated at Toronto Rehabilitation Institute, approximately 300-400 annually, for mild to moderate TBI. This study will […]

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Assessing Harvest and Post Harvest Fruit Quality in Blueberry

Blueberry is a soft fruit species for which consumption has increased drastically in the last two decades. The rapid increase in consumption is mainly driven by the health benefits and pleasant flavour of the fruit. However, consumers assess fruit quality in terms of flavour, texture and aroma and use these features as the main criteria […]

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Revitalizing Indigenous traditional management of salmon – evaluating risk, opportunities and needs for re-emergence of traditional terminal fisheries

First Nations have fished for salmon in British Columbia for more than 10,000 years. Traditionally, many First Nations fisheries were conducted using weirs – fences constructed in the river – or stone fish traps, and these traditional technologies were used for thousands of years to manage and harvest salmon. However, with the arrival of commercial […]

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Addressing Energy Poverty in British Columbia’s Rural and Indigenous Communities

Rural and indigenous communities in Canada experience energy poverty due to poor quality housing, lower incomes, high fuel costs, limited access to natural gas, and in some cases no access to grid electricity. Ecotrust Canada’s Community Energy Initiative seeks to address Energy Poverty by improving access to affordable heat in rural and indigenous communities across […]

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La politique et les intérêts du Japon dans l’Arctique

L’objectif général de mon projet est d’étudier et de définir les dynamiques d’interactions entre les acteurs gouvernementaux, académiques et économiques au Japon par rapport à leurs différents intérêts présent dans l’Arctique. Mais également d’étudier le processus d’élaboration de la politique Arctique japonaise nationale, des initiatives mises en place par le gouvernement pour soutenir de possibles […]

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