Determining Aboriginal and Treaty Right Impacts in Regulatory Processes

This project will consider how impacts on Aboriginal and Treaty rights have been addressed in Environmental Impact Assessments and other regulatory processes in BC and Alberta. The impacts being assessed include destruction of areas important for hunting, fishing, trapping, or spiritual purposes, as well as prohibitions to accessing these and other types of important areas. […]

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Production of Healthy DAG-Enriched Oil from Canola Using Supercritical Carbon Dioxide Media in Par-Baked Frozen Dough Products

Structured lipids, specifically diacylglyceride (DAG) oils, have potential to replace trans fats and oils high in saturated fats such as palm and thus provide healthier oils with improved functionalities and sustainability. However, they are produced using costly and environmentally unfriendly “enzyme in solvent” systems, and have shortcomings when utilized in certain food applications. DAG oils […]

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Mucoadhesive nanoparticle eye drop drug delivery

Eye diseases, such as dry eye syndrome, affect about 15% of the population. Eye drop formulations are the most common way to treat eye diseases, but patients struggle with the multiple daily applications required and the resulting side effects. Our goal is to develop an eye drop formulation that requires less frequent application using nanoparticle […]

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Novel Biomarker Identification for Human Cytomegalovirus Disease in Transplant Patients

Organ transplants save patients with severe end stage organ failure but the need for subsequent lifelong immunosuppression can lead to a number of undesired consequences including the reactivation of viruses of donor or recipient origin. Human cytomegalovirus (HCMV) infection is the most common opportunistic infection in transplant patients and can lead to significant morbidity and […]

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Improving Fishing Safety in Newfoundland and Labrador

Commercial fishing is an important part of Newfoundland and Labrador (NL) with approximately 8700 registered fish harvesters in 2014. Commercial fishing is one of the most dangerous occupations. The Newfoundland and Labrador Fishing Vessel Safety Association (NL-FVSA) has identified extreme weather events, noise and dynamic stability as three major hazards in the

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Evaluation of the Effectiveness of Emotional Intelligence Training in Mobile Applications

This project aims to use literature evidences and data analysis techniques to develop new mobile games that train people’s “emotional intelligence”. The company will build the product prototypes based on current literature evidences and theoretical models. Then the data generated from the games will be evaluated to inform product performance, efficacy, and future developments. This […]

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New Generation of Precast Sandwich Walls Using Ultra-High Performance (UHPC) Concrete and Fibre Reinforced Polymer (FRP) Connectors

Precast concrete sandwich panels are commonly used as architectural or structural walls. A typical concrete panel is made of two normal strength concrete wythes and a layer of a rigid insulation sandwiched in between. The purpose of this research is to design and experimentally validate a new generation of precast sandwich panels that are much […]

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Development of fabrication, microstructure and performance relationships in inkjet printed polymer electrolyte fuel cell electrodes for automotive applications

Polymer electrolyte fuel cells (PEFCs) running on hydrogen are a preferred choice for on-board electricity generation in automobiles. A major challenge associated with this technology is its high cost due to the use of platinum as electrocatalyst. Implementation of inkjet printing as a fabrication tool has been investigated by the applicant and the academic supervisor […]

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Encapsulation strategies for the enhanced performance of active ingredients in foods and non-food products

“Functional foods and cosmetics contain physiologically active compounds. However, many active ingredients are susceptible to degradation and/or are not efficiently absorbed by the body. It is increasingly recognized that the composition and physical structures of the products, and interactions between ingredients in the matrix can impact the stability and availability of active ingredients. Encapsulation is […]

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