The effects of grapevine microclimate manipulations on Pinot Gris glycoside aroma compound abundance and diversity

This research project is a partnership between The Wine Islands Grower’s Association, and the University of Victoria. The goal of the project is to better understand how vineyard management techniques effect wine grape quality prior to wine processing. Pinot gris is the most important white wine varietal grown on Vancouver Island and throughout British Columbia. […]

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