When postdoctoral fellow Mahdiyeh Hasani of University of Guelph came to Canada in 2017 and began working with Professor Keith Warriner to decontaminate produce, she had no idea that in just a few years COVID-19 would dramatically change the world — and the impact of her research.

In urgent situations like natural disasters — or even the current pandemic — Canadian first-response teams rely on mobile radio systems to communicate in a fast and secure way. Manufacturers globally also use radio systems in their production plants. Enabling radio communications requires a complex infrastructure with hundreds of thousands of radio repeater sites spread across North America and the globe.

According to the Public Health Agency of Canada, the total number of COVID-19 cases reached a high of 71,486 as of May 13, 2020 — with Ontario and Quebec collectively accounting for 83% of all cases and 92% of the Canadian death toll. With a mortality rate of 3.4%, COVID-19 has created an unprecedented — and growing — demand for a vaccine.

St.Amant, located in Manitoba, supports nearly 2,000 children and adults with intellectual and developmental disabilities and autism. In 2014, the St.Amant Foundation launched their Community Transitions program through which they offer community living options to people living at the residential care facilities administrated by St.Amant. While this transition enables them to live a full and active lifestyle in their communities, there was no study to actually assess what this means for their health and quality of life.

The traditional residential-building industry in Canada suffers from poorly designed ducts with undervented and over-vented areas causing large temperature variations, discomfort, and inefficiency. Most of the heating, ventilating, and air conditioning (HVAC) systems in Canada work based on a single-zone design in which only one thermostat with a single temperature sensor turns the system on and off.

When your business relies on a natural habitat, your number one priority is protecting it. For John Grace and his family — owners and operators of the world-class Old Post Lodge on Northwestern Ontario’s Lake St. Joseph — conservation has been an important part of the corporate vision from day one.

Buddy is as old as maple syrup, and it’s not friendly. This burned-Tootsie-Roll taste can ruin syrup flavour and is undetectable until sap is processed — far too late for small producers to recoup costs.

The annual cost of buddy, which the Ontario Maple Syrup Producers Association (OMSPA) estimates can reach into the millions, is a lot of liquid gold for small producers who are forced to sell buddy product at highly reduced rates. To avoid the risk, some producers stop production too early in the season, missing the opportunity to make high-quality syrup.

According to the US Federal Communication Commission, 5G “is a virtual cornerstone for critical 21st century opportunities related to economic growth, education, employment, transportation, and more. These new networks and technologies will enable…innovations not yet imagined.”

With the explosion in consumer and industrial demand for faster and high-capacity mobile networks, the 5G download speed of up to 100 times faster than current 4G technology will enable Canadian businesses to deliver a new generation of products and services and compete robustly in the global marketplace.

Under a multi-phase project supported by commercial and educational entities, Austin Engineering creates digitally fabricated dam models for hydraulic and seismic testing at both their own hydraulics lab and at the University of British Columbia’s Applied Laboratory for Advanced Materials and Structures (ALAMS) in Kelowna, BC. Their most recent phase of research was followed by a prestigious international presentation.

But, until recently, Christina’s idea had been largely relegated to the pages of her PhD thesis and she’d since moved on to start teaching.