Evaluation and improvement of Streptococcus suis bacterins

Swine production is a major branch of Canadian economy. Bugs, such as bacteria, can kill small piglets or compromise their welfare, and have a major impact in swine industry performance. One well-known dangerous bacterium is Streptococcus suis, which is very difficult to control because lack of effective vaccines. Consequently, antibiotics are overused to fight this […]

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Disruption of swine production and marketing in Ontario due to infectious diseases in swine and human populations: impact and mitigation strategies

The overall objective of the proposed project is to construct a simulation model that will estimate production impact of disruption in swine marketing in Ontario, and propose mitigation strategies that could minimize impact of such disruption on swine populations and swine producers. Such disruption could occur due to various reasons such as outbreak of human […]

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Enhancing Operational Interoperability for Information Exchange in the Pork Industry

Information and Communication Technologies (ICT) adoption in livestock production landscape has been transformative and has led to a fundamental need for sophisticated data management and exchange solutions. Building an interoperable data management system requires an understanding of data context, stakeholders’ needs, data usage conditions, as well as contractual and legal requirements. Only through understanding the […]

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