Upgrading Locally Available Sanitizer Ingredients for Health Services in Canada

In response to COVID-19 in Canada, demand for sanitizer products has increased dramatically. Health Canada has relaxed guidelines for sanitizers meant for consumers and maintained the regulation for medical grade ethanol in healthcare settings. In response to the increased demand and relaxed guidelines, organizations in the ethanol supply chain have been producing sanitizer products. The […]

Read More
Flaxseed fractionation for product development and process scale-up.

Flaxseed possesses many useful and valuable components, some in high concentration (oil, protein and fibre) and some as minor components (lignan, orbitides), as well as anti-nutrients such as cyanogenic glycosides and cadmium, which all need to be monitored during development and final production. Integrating or substituting these flaxseed components into various established foods, or generating […]

Read More