In Brazil, inequities in accessing healthcare are linked to socioeconomic disparities. Poor and middle-income countries – like Brazil – bear the highest burden of cancer morbidity and mortality; yet typically do not have structured screening programs. My research aims to evaluate an innovative program in Brazil for screening breast, cervical, prostate and skin cancer. To […]

First, particulate matter from air pollution caused by the burning of biomass fuels will be collected on filters at a field site in Sichuan, China. The samples will be comprised of personal exposures (from devices attached to women in the study population) as well as emissions (from devices near the source of the pollution). Next, […]

In Hanoi (popn. 6.5 million), the capital city of the Socialist Republic of Vietnam, the majority of vendors are rural to urban migrants, often women, who lack access to more durable livelihoods due to limited formal education, financial capital or social networks, who are now being pushed off their household land by the state’s development […]

Agricultural production and trade are central to Chinese economic development and the livelihoods of millions of people throughout the country. In China’s southwest Yunnan province, cardamom is an important cash crop that many rural communities cultivate and trade to make an income. This research project will focus on the current cardamom cultivation practices and trade […]

The objective of the project is to automatically learn missing information in knowledge bases (KBs), which are becoming essential tools to deal with big data, since they provide means to organize, manage and retrieve all this knowledge. These databases are huge directed multi-relational graphs, whose nodes correspond to entities connected by edges representing a certain […]

The popularity of smartphones is leading to an ever growing number of mobile apps that are published in official app stores. However, users might experience failures and crashes for some apps installed on their devices. For developers, diagnosing failures that users experience is a major challenge, since the diversity of contextual conditions makes it difficult […]

In Canada, Epilepsy affects approximately 3 to 6 children per 1000 aged from 0 to 15 years in the overall population. Fifteen to 25% of these children have benign epilepsy with centrotemporal spikes (BECTS), making BECTS the most common benign childhood focal epileptic syndrome. Studies have found cognitive and behavioral deficits, which may well persist […]

Current advanced audio playback systems can provide a feeling of 3D immersion to listeners. Though the technology to listen to 3D audio can provide a good listening experience, the technology used to create 3D audio content has not adapted to those advances. One major reason is due to human aural localization ability that is not […]

This proposed research project is to develop and validate a method based on Capillary electrophoresis coupled with mass spectrometry to analyze amphetamine, methamphetamine, methylenedioxy-amphetamine, methylenedioxy-methamphetamine, and methylenedioxyethylamphetamine in real samples of drug seizures and natural weight loss pills, by first getting a basic understanding of CE-MS/MS technique and then applying it. The expected outcome is […]

The goal of the project will be to further refine and enhance P&WC’s (Pratt & Whitney Canada) near and long term Industrial Engineering strategies with respect to development and deployment of Intelligent Manufacturing Cells. Firstly, an understanding of current P&WC Intelligent Manufacturing Cell Projects in parallel with surveying leading Industrial Engineering (IE) research and application […]

Tuberculosis (TB) is an airborne bacterial infection that causes poor respiratory health and even death. TB is transmitted very well in crowded hospitals where people are in close proximity. For this reason, healthcare workers in countries such as India, which has the largest TB epidemic in the world, are at high risk of being exposed […]

The main objective of this research study is to investigate the potential of proteins from barley as functional ingredients and to study their interactions with some selected flavors. Three specific objectives will be addressed throughout this project. Barley protein will be isolated and qualified, including determining its functionality properties (ex. emulsification, foaming), and the effects […]