There is no memorandum project overview associated with this application.

La Corporation de la forêt d’enseignement et de recherche Macpès est un organisme qui a pour mandat d’assurer la gestion et la promotion d’un territoire forestier dédié à l’enseignement et à la recherche. En 2015, un suivi de l’entomofaune a été débuté sur ce territoire, et la Corporation souhaite pérenniser ce suivi afin d’obtenir des […]

Echinacea is a popular medicinal herb with a global market of ?$1 billion. While numerous Echinacea products are already available, variable plant chemistry and genetics leads to inconsistent product quality. In an effort to develop “chemically customized” varieties for herbal products and supplements, Amway Canada has partnered with researchers at the University of Ottawa and […]

SemBioSys Genetics, Inc is active in the production of recombinant, pharmacologically active proteins using the seeds of the safflower plant. The purified product is inside oilbodies derived from the seed. In this project, the intern will perform research on a novel encapsulation technology for functional food. The technology is aiming at encapsulating a pharmaceutically active […]

There is no memorandum project overview associated with this application.

There is no memorandum project overview associated with this application.

Declines in migratory bird populations have been linked to a range of complex environmental factors, including the dramatic increase in application of neurotoxic neonicotinoid insecticides in recent decades. Neonicotinoids are used as seed treatments in a wide variety of Canadian crops, and consumption of treated seeds could result in poor navigation and migration delays in […]

Berries are rich sources of nutrients that can offer health benefits to consumers. Short growing season and shelf life are limit factors and a large amount of fresh berries have to be processed. Freeze drying is a rapid and low-temperature technique that can maximally retain the nutritional values and flavors of berry products. The influence […]

Over 14 million Canadians live with overweight or obesity. Patients want conversations with their primary care team about weight and create personalized plans to improve their health. Primary care clinicians want to have these conversations too, but don’t know how. This project partners with an interdisciplinary primary care team (ESPCN) and the Canadian Obesity Network […]

Blood transfusion is required for surgery, for the treatment of traumatic accidents and for patients with disorders that require lifelong transfusion therapy. However, when patients receive “mismatched” blood transfusion, their immune system will attack and destroy red blood cells with surface sugars and proteins that differ from their own. This results in massive immune responses […]

Au Canada, la forêt privée joue un rôle fondamental dans le fonctionnement des paysages agro-forestiers en procurant d’importants biens et services tant aux propriétaires des boisés qu’à leurs communautés environnantes. Ces forêts devront faire face à des conditions futures incertaines causées par les changements globaux, comme c’est le cas pour les forêts de la Vallée […]

The iodination of water has been identified as a means to improve animal performance, particularly in the poultry industry. Iodine has been used as an antimicrobial agent under several applications, however, it is unclear how water iodination results in improved animal performance. We hypothesize that iodinated water can improve performance either by reducing pathogen load, […]